Shared my coconut mochi in class today and it was a hit! Mochi is a popular Japanese dessert that I love making because it is so so so simple! One box of mochiko, 1 can of coconut milk, 1.5 cups of water, 2.5 cups of regular granulated sugar, and a tablespoon of baking powder. Mix it up and bake at 350° for one hour. Waiting for it to cool is the hardest part.